Umbrian food is fresh ingredients prepared simply.


Casa Giulia offers traditional Umbrian fare. Dishes are prepared with olive oil from the groves of Trevi and other local products such as: truffles, lentils, spelt, sausage, and cheese. Only the best wines from the area are served.
The coin gourmêt is open upon request, guests only. There is a minimum of 6 people required. In the summer, dinner may be served in the candlelit garden area.  It is possible to purchase olive oil from the world famous hills of Trevi, wines from the vineyards of Montefalco, fresh and aged cheeses and various cured meats.



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